I'll know Monday if I can go back to drinking 4 or more cups of tea or not. My primary care person said that there shouldn't be any problem with that when I was in the clinic Friday.
We are having rain and snow today, so I feel like crap, meaning I'm not in a good enough mood to do a proper tea review. Also forecast for rain and/or snow tomorrow, so I suspect it's going to be Friday before I start reviewing teas again. Think I'm going to go through the 20ish flavored teas I have, then start with the black and pu'erh teas I've got. That should take a couple of months, after which I should have bought some more. :-)
I had a migraine that lasted until about 2 in the morning. I'm in no shape to review tea right now. Drink tea, yes, think about it, not so much. Assuming nothing goes wrong I'll restart reviews no later than Wednesday.
Today's taste test "tea" is peppermint. This herbal infusion was gifted to me by my brother, David, and sourced from Mecca Coffee Company , of Tulsa Oklahoma. Peppermint is used as a flavoring in breath mints, candies and other foods. Additionally, many people consume peppermint as a refreshing, caffeine-free tea. Peppermint leaves contain several essential oils including menthol, menthone and limonene. Menthol gives peppermint its cooling properties and recognizably minty scent. While research on peppermint tea is limited, several studies outline the benefits of peppermint oil and peppermint extracts. Peppermint may help improve digestion, freshen your breath and improve concentration. Additionally, this mint has antibacterial properties and may improve allergy symptoms, headaches and clogged airways. Peppermint tea, made from fresh mint leaves and green tea , is popular in the Greater Maghreb region (the northwest Africa...
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