James May, one of the Top Gear/Grand Tour presenters has a discussion about tea vs coffee with his intern. She's coffee and James is tea. Black tea, some milk and sugar. Not even green tea or peppermint tea, just good old British tea.
Today's taste test "tea" is Hibiscus. This herbal infusion was gifted to me by my brother, David, and sourced from Mecca Coffee Company , of Tulsa Oklahoma. As it contains no actual tea I'm not calling it "tea" for this review. Hibiscus originated in Africa and is still popular as a hot drink there, it is also popular in Mexico, Central America, and parts of South America and the Caribbean. It's the primary flavoring agent in "Jamaica" drinks. Hibiscus has been found studies to lower blood pressure. Studies to see it effects on cholesterol were mixed and seem to have the same effect as black tea. Very high doses of hibiscus extract could potentially cause liver damage. The same review reported that hibiscus extract was shown to interact with hydrochlorothiazide (a diuretic) in animals and with acetaminophen in humans. According to other sources, hibiscus consumption is not safe for people who take chloroquine, the malaria...
Today's gift tea from my brother David, bought at Mecca Coffee Company , is a little out of my normal black tea comfort zone. It's green tea with citrus and ginkgo biloba. Ginkgo biloba is a herb used in Chinese medicine with some studies done by western medicine . The primary things it's taken for in the west is memory and mental speed. The studies done have been with caplets, not as tea just for what it's worth. I made 4 cups using the Assam tea press and the green tea setting, 175 degrees Fahrenheit, on the smart kettle. I did a 3 minute brew time. Being a green tea I'm not going to be using milk with it. Just as a note, it seems to have some particle smaller than the holes in the infuser basket on the tea press. This led to a number of particles floating in the tea. As green tea normally isn't that small I assume that those are either from the citrus or ginkgo. It has a fairly strong citrus smell while being brewed with a ...
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